Key Features:
- Vegetable Flavour: A rich and savory blend of vegetables that creates a delightful and hearty soup.
- Quick & Easy: Ready in just minutes, perfect for a fast and tasty meal.
- Nutritious Ingredients: Made with high-quality ingredients, providing a wholesome and balanced option.
- Versatile Meal: Enjoy as a standalone soup or enhance with your favorite vegetables, tofu, or spices.
- Convenient Packaging: Easy to store and carry, making it an ideal choice for home, office, or travel.
Why Choose Indomie Instant Noodle Soup Vegetable Flavour:
- Delicious & Nutritious: Combines great taste with essential nutrients, perfect for a balanced diet.
- Ideal for Busy Days: Quick to prepare, ensuring you have a hot and satisfying meal in no time.
- Value for Money: Affordable and tasty, offering excellent value without compromising on quality.
How to Prepare:
- Boil water and add the noodles.
- Add the seasoning mix.
- Cook for 3 minutes, stirring occasionally.
- Serve hot and enjoy!
Tags: Indomie, Instant Noodle Soup, Vegetable Flavour, Quick Meal, Savory Soup, Sri Lanka, Instant Food, Nutritious Noodles, Convenient Meal, Vegetarian Noodles
About Indomie
Indomie has come a long way since its humble beginnings in the 1970’s. Our noodles are made from carefully selected ingredients, the best quality flour and fresh spices from the natural resources of Indonesia giving it a unique and delicious taste. As a result of our success our range has expanded to 14 different products.
Instant noodles were first introduced and marketed in 1958 in Japan. Due to its practicality and delicious taste, instant noodles were well received and liked by the Japanese. Soon after, its popularity spread throughout the world including Indonesia.
The Indomie brand was launched formally in 1971. Hard work, perseverance and innovation were the key factors that made Indomie flourished to be one of the instant noodles producer in Indonesia. After more than four decades, Indomie still holds those values dearly and still maintain its reputable standing.